Blog

Month: November 2020

Getting Ahead of Holiday Meal Cost

Part 3-Perishable Items Now that the spices, freezer, and dry items have been purchased, you can plan a grocery trip for the perishable items. Using the same Menu/Ingredient list as previously, check to see which remaining items you have left. The only food items that should be remaining are the perishable fresh items. Don’t forget[…] Read More